Masticating
Masticating juicers chew up the fruit or vegetables to extract the juice. They are usually more expensive than centrifugal juicers but last longer, produce a much higher quality of juice, and remove much more juice from the pulp.
These juicers are best for daily use where the quality of the juice is important.

Press
As the name suggests, these work by pressing the fruit or vegetables, much like for extra virgin olive oil. They typically are the slowest to use, but produce the best quality juice and highest yield.
These juicers are usually used as a second stage after the produce has been through a masticating juicer. They are usually only used by those who want the absolute best quality juice and highest nutrient yield, particularly in therapy treatments, including cancer.

More information & Where to buy
For more information on all types of juicers, as well as a range of distillers & sprouters, visit our Cardiff shop or give us a call.